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Chicken Pot Pie

 
chickenpotpie

 

Chicken Pot Pie
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Ingredients
  1. 4 cooked & shredded chicken breast
  2. 1/3 cup butter
  3. 1/3 cup flour
  4. 1 3/4 cup chicken broth
  5. 2/3 cup milk
Instructions
  1. Melt butter; stir in flour
  2. Cook string constantly until bubbly
  3. Remove from heat, stir in broth and milk (mix until smooth)
  4. Return to heat, boil 1 minute
  5. Stir in shredded chicken
  6. Pour into pie crust
  7. Bake 30-40 mins @350
http://michelletuck.com/

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